Opinion

Home truths

Sometimes you can just see it when the penny drops. I was with an MSP on an island salmon farm not so long ago. The MSP – it would be […] Continue Reading

Stemming the tide

I recently participated in the Seafood Matters meeting held at Stirling University and co-hosted by Lancaster University and the University of Aberdeen. I was specifically asked to answer the following […] Continue Reading

Message in a box

Tucked away in the corner of one of the bigger barns at Edinburgh’s Royal Highland Show was a three-metre cube with three simple words on it: “Scottish Salmon Experience.” It […] Continue Reading

A new take on FIFO

A recent study from researchers at three UK universities (Cambridge, Lancaster and Liverpool) and the NGO Feedback Global argued that humans should be consuming small pelagic fish like sardines and […] Continue Reading

Trade travails

The final leg of their journey was undertaken in a pair of six-seater taxis from Edinburgh but, given the distances they had travelled just to get to that point, they […] Continue Reading

The big picture

Online meetings may have kept the shellfish industry in touch over the past two years, but it was a relief to everyone to be able to attend the 52nd Annual […] Continue Reading